Marigold (Calendula Officinalis) Infused Oil Extract (Macerated Oil), 1.7 Oz ...

Description

Infused oil With Certified Organic Olive Oil & Marigold (Calendula Officinalis) Flowers. Extraction method : Cold pressed We prepare our Marigold Oil from the flowers and leaves of Marigold plants which have been Certified Organically Grown in our Farm and then carefully Shade - Dried to retain their full color, aroma and ingredients. The Flowers are extracted with low heat into cold-pressed certified organic olive oil. It is a powerful skin healer - Gentle and soothing for the skin. Excellent protection on summer sunny days. Marigold (Calendula Officinalis) is native to the Canary Islands, South and Central Europe, and North Africa. This oil extracts from the marigold flowers and leaves infused in olive oil. Its colour is dark yellow and its scent a little characteristic.Marigold infused oil is soothing and nourishing for all skin types. -- You will not find strongest infused oils. Compare our colors to other oils on the market, most of which are pale, our oil is much deeper. Open a bottle of our Marigold infused oil and you rewarded with the fragrance of the Marigold, not the smell of the Olive oil. We use the best Organic Olive oil and add there fresh dried marigold flowers. The oil and the herb mixture warmed for a week, then is drained and recharged with more fresh dried Marigold flowers. -- This procedure repeated for 3 times and we create a triple-infused therapeutic oil. -- We add in our oils double quantity of Marigold than other producers. -- The last secret that makes our oils more effective is that we produce them with ….a lot of love. That’s why our infused oils are the best -- These oils also make excellent bases for salves, creams and lotions. -- Our oils are made fresh every growing season. They are the freshest, most vibrant oils on the market. -- Each one includes expiration date. Marigold oil will last up to 3 years if kept cool and dark. -- These oils are not to be confused with essential oils, which are generally a product of distillation.